Bled’s Best Eats: Top 5 Food & Drink You Have to Try

Lake Bled, Slovenia, that incredibly scenic spot with its island church and fairytale castle, it’s not just a treat for the eyes, you know? It’s also that really fantastic place to seriously treat your taste buds. Yes, that’s right, this incredibly small corner of the Julian Alps boasts, very surprisingly, a food scene, like your food scene, which might make your food loving heart sing. From those traditional Slovenian dishes with this quite homey vibe to those more modern culinary creations, Bled’s restaurants and cafes, basically, offer something that should appeal to everyone. So, that said, if you’re planning your so anticipated visit, it’s important to jot down these must try foods and drinks so that, literally, you get the absolute most out of, that is, your eating experience.

1. Bled Cream Cake (Kremšnita): A Sweet Slice of Heaven

No visit to Bled would actually be complete, almost, without trying Kremšnita, alright? So, that perfectly rectangular cream cake, which could be, very arguably, Bled’s most recognizable symbol after that very scenic lake, it’s that really iconic dessert that, to be honest, draws people from absolutely miles around. Kremšnita, alright, it was, that is, originally created in the Hotel Park patisserie and they still apparently make what many people, literally, consider to be the definitive version. It’s like your dessert features layers, honestly, like that flaky pastry base, very light vanilla cream, then that quite smooth whipped cream layer, finished with a dusting of that powdered sugar.

Basically, the secret that may just make or break this cream cake is seemingly in that very perfect ratio of fillings and that art of, literally, keeping it rather fresh. You know, if you want the complete, literally, Bled experience, grab a slice and like sit by the lake. Actually, trust me, you, sort of, won’t be disappointed. It’s almost like the gentle breeze coming off the water will add to this sweetness of your Kremšnita and, to be honest, create a moment of pure bliss. Give that very special moment a look: Bled Cream Cake Full Review and Details, you know?

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2. Potica: A Traditional Slovenian Nut Roll

Potica, that is, a traditional Slovenian nut roll, it is often featured at that celebration or family gathering, and you might even just call it, almost, a staple of Slovenian cuisine. Very, very different from Kremšnita in basically every respect, you see, potica showcases, that is, the country’s heartier culinary side. This incredibly rolled cake is apparently made with, to be honest, a sweet dough and filled with, you know, a mixture of ground nuts, usually that includes walnuts, honey, butter, and spices.

The dough, that is, it is that incredibly thin and stretched, then coated in a seemingly very generous layer of that scrumptious filling, alright. The whole thing, in a way, is rolled up and basically baked in a special, that is, round earthenware mold, you see. A good potica, basically, it needs that, that is, delicate balance of sweet and nutty flavors, honestly. To be quite honest, that texture should be perfectly moist. In Bled, basically, you, sort of, can find potica in most bakeries, and honestly, many local restaurants serve this treat. Look at those really special deals available today: Slovenian Nut Roll Full Review and Details.

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3. Žlikrofi: Slovenian Dumplings with a Twist

When we travel, a lot of the time we sample similar foods across countries, but, in some respects, there are occasions to find those dishes and that kind of cooking you won’t find anywhere else. It might well be worth trying that truly amazing regional specialty that is just a little different to those typical dumpling recipes you often stumble across. One very good option you may have noticed are these seriously fascinating, rather small, and like delicious dumplings called Žlikrofi. You will find that, almost, specific type in, that is, the town of Idrija which isn’t actually too far from Lake Bled itself.

So, arguably, these aren’t any ordinary dumplings, you know, because these ones have this GI status. Now, that just, basically, means they have, that is, protected status on the EU register, basically, of protected food and wine and so on. The really cool filling apparently contains things, to be honest, like potatoes, bacon, onions and even that marjoram, that you tend to mix together and pop into that pocket made of, basically, pasta dough. Typically, very often, they tend to be dished up with that ‘bakalca’ sauce which basically comes from that very old mining town, alright, near Bled itself, sort of. Anyway, as I was saying, that sauce, I gather, it is like a mutton sauce, and actually a real must have alongside the dumplings. To see more now, check this site, alright: Slovenian Dumplings Full Review and Details.

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4. Local Wines: A Taste of Slovenian Terroir

Slovenia, it’s small, sure, but it might surprise you that this quite scenic nation, which could be just a bit larger than Wales, it can actually boast, like, three major wine regions, alright. Anyway, as a matter of fact, some pretty decent whites and reds can definitely be found in those local bars and restaurants around Lake Bled. Slovenia is just a bit, that is, well known for, as I was saying, its, that is, white wines. In truth, that crisp, quite refreshing Sauvignon Blanc might easily suit any, sort of, meal that includes local seafood. Plus, if you are, literally, a red wine fan then do not dismiss that, that is, indigenous Refosco which might just suit something with just a little more spice.

Look to order, for example, from that Štajerska region, that, to be honest, lies just, you know, to the northeast of Slovenia, and they make, very seriously, good stuff in those parts, honestly. To be fair, those stunning Slovenian wines do have, apparently, a real reputation around those parts, more or less, and for fairly understandable reasons as well, to be quite honest. Check out these pretty special offers: Slovenian Wines Full Review and Details.

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5. Honey and Honey Products: Sweetness from the Alps

To be honest, you know, that beautiful Alpine nation that is Slovenia, you know, it is actually a real hotbed of bee-keeping activities, sort of. I mean, very locally sourced honey, or rather like blossom honey from the Alpine flowers, is a particularly gorgeous product, and basically just, you know, ideal, when all is said and done, alright.

A lot of people have their favorite honey products too, like the spiced honey or honey liqueur and, that said, loads and loads of souvenir stores may tempt you into buying up every honey product to, well, honestly, grace their shelves. In many ways, honey really makes for a pretty authentic product of Slovenia and, so too it’s almost, really useful if you are just searching, like your searching, for something simple but rather, that is, thoughtful to basically take back for friends and family back home, more or less. Check out even more incredible honey based products on our review page here, honestly: Alpine Honey Full Review and Details.

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Lake Bled is more or less, you know, that destination which offers up just loads to people, from basically every single angle, but specifically for those of you that, sort of, love their food and travel it actually manages to hit the high spots across, almost, a full range of different criteria. I mean, there’s just such incredible sights to basically sample and literally just, so, so, so much delicious stuff as well.