Saigon Cooking Class Review: Market to Table 2025
Saigon Cooking Class Review: Market to Table 2025 You know, I was looking for something more than just eating out in Ho Chi Minh City. I really wanted to get a feel for the food from the ground up, so to speak. So, I stumbled upon this 2025 ‘Market to Farm to Table Cooking Class’, and it just seemed to promise a pretty complete story of Vietnamese food. Honestly, the idea of picking ingredients from a local market and then seeing where they grow felt like the real deal. I booked it, frankly, with a good deal of excitement and …
