My 2025 Historic Cooking Class: A Taste of the Renaissance
My 2025 Historic Cooking Class: A Taste of the Renaissance I’ve, you know, always had this thing for history, but not really the kind you just read about in books. For me, it’s about the feeling of it, the tastes and smells, and so on. So, when I actually heard about this ‘Historic Cooking Class Renaissance Food Recreation and Revival’ for 2025, I pretty much knew I had to go. It seemed, in a way, like a chance to do more than just look at paintings of feasts; I could, like, actually make one. This is my honest take on …
