A Truly Personal Look at a Half-Day Nepali Cooking Class
A Truly Personal Look at a Half-Day Nepali Cooking Class I mean, the air in Kathmandu has a certain kind of smell, a mix of incense, spices, and just the energy of a city that’s always moving. At the end of the day, you can eat at a lot of amazing places, but there’s a different sort of magic in actually learning how the local food comes to be. You know, that’s what sort of pulled me towards booking a half-day Nepali cooking class. I honestly wanted to do more than just eat Dal Bhat; I sort of wanted to …
