A Taste of the High Atlas: My 2025 Cooking Class Review
A Taste of the High Atlas: My 2025 Cooking Class Review You know, there’s a certain feeling you get when you leave the buzz of Marrakech behind. So, the air kind of starts to change, becoming cleaner and a little bit cooler. Actually, the landscape itself just completely transforms, with the dusty plains giving way to these absolutely huge, reddish mountains. For instance, my trip to Morocco this year was really centered around one big idea: to find a food experience that felt, you know, completely real. I mean, I was looking for something that was a million miles away …
