Top 5 Pinhao Food & Drink: A Delicious Deep Dive
Top 5 Pinhao Food & Drink: A Delicious Deep Dive Ever wondered what that weird-looking nut roasting on street corners in Southern Brazil is? Or what warm, comforting dish folks there look forward to as the weather turns cooler? Very likely, you know, it’s probably pinhao, that you know, the seed of the Araucaria tree, sort of a staple, in a way, in the states of Parana, Santa Catarina, and Rio Grande do Sul. It’s one of those things, you know, it’s only available during the winter months, that is, from about April to August, which really adds to the …
